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    A man and woman smile while a server presents food to their table at The Belmont.
    The Belmont

    Day 1: Chef-driven favorites

    Breakfast: Doo-Dah Diner

    Kick off your weekend at one of Wichita's most beloved breakfast spots. Known for generous portions and creative comfort food, Doo-Dah Diner serves favorites like its famous chicken and waffles, banana bread French toast, crispy corned beef hash and scratch-made biscuits and gravy. It's the kind of place where locals happily wait for a table because they know it's worth it.

    Lunch: FioRito Ristorante

    One of Wichita's two James Beard Award semifinalist restaurants, FioRito serves handmade pasta, seasonal Italian dishes and house-baked bread in an intimate neighborhood setting. Every plate feels thoughtfully crafted while remaining warm, welcoming and approachable.

    Happy hour: The Belmont

    Ease into the evening at The Belmont, a stylish neighborhood restaurant and bar in the heart of College Hill. Settle in with one of its seasonal craft cocktails or a glass of wine alongside shareable bites like bruschetta before dinner. The relaxed atmosphere makes it the perfect place to toast the weekend before your next reservation. The Belmont also offers happy hour specials on signature cocktails, wine and beer during select hours.

    Dinner: Public

    Located inside a restored Old Town warehouse, Public celebrates Kansas-grown ingredients with a seasonal farm-to-table menu. Pair creative American dishes with a local craft beer or handcrafted cocktail for a true taste of Wichita.

    Or try: Vora Restaurant European for house-made pasta, fresh seafood, wood-fired pizza and an impressive wine selection.

    Evening cocktails: Mort's Martini & Cigar Bar

    Cap off the evening at Mort's Martini & Cigar Bar, a longtime Wichita favorite known for its massive selection of martinis, premium cigars and lively atmosphere. Settle in with a handcrafted cocktail while enjoying live jazz and local music, making it the perfect nightcap after a day of exploring Wichita's food scene.

    A man and woman enjoy a meal at Georges French Bistro, a James Beard Finalist, in Wichita.
    Georges French Bistro

    Day 2: Flavors from around the world

    Breakfast: Bagatelle Bakery

    Start your morning with a taste of France at Bagatelle Bakery, a charming neighborhood bakery. Choose from flaky croissants, buttery pastries, quiche and freshly baked breads, all paired with a perfectly brewed cup of coffee.

    Or try: Reverie Coffee Roasters for expertly crafted espresso drinks, house-roasted coffee and a rotating selection of fresh pastries in one of Wichita's favorite coffee shops.

    Lunch: Meddys

    Meddys serves fresh Mediterranean favorites inspired by recipes passed down through generations. Fill your table with creamy hummus, warm pita, flavorful chicken shawarma, grilled kabobs and crispy falafel for a lunch that's fresh, vibrant and satisfying. With locations downtown and across Wichita's southwest, northwest, southeast and northeast neighborhoods, you're never far from a delicious meal while exploring the city.

    Or try: Yokohama Ramen Joint for authentic Japanese ramen featuring rich, slow-simmered broth, handmade noodles and comforting bowls topped with chashu pork, soft-boiled eggs and fresh vegetables.

    Happy hour: Norton's Brewing Company

    Take a break at Nortons Brewing Company, where locally brewed craft beer, creative cocktails and a spacious outdoor beer garden create the perfect happy hour setting. Bring your pup to the pet-friendly patio, order a flight of house-made beers or a shareable appetizer and soak up one of Wichita's favorite neighborhood hangouts before dinner.

    Dinner: Georges French Bistro

    Wichita's second James Beard Award semifinalist restaurant, Georges French Bistro brings the charm of a classic Parisian bistro to the Midwest. Savor French favorites like steak frites, escargot, duck confit or fresh seafood alongside an exceptional wine list and handcrafted cocktails.

    Or try: Itzcali Tapas & Tequila for an unforgettable fusion of Mexican and Persian flavors. Share creative tapas, flavorful tacos and handcrafted margaritas while exploring one of Wichita's most unique dining experiences.

    Evening cocktails: Dockum

    End your culinary weekend with a visit to Dockum, a hidden speakeasy tucked beneath The Ambassador Hotel. Creative cocktails, vintage charm and an intimate atmosphere provide the perfect finale to a weekend spent tasting your way through Wichita. 

    A woman smiles and points to her pastry while a man smiles at her at HomeGrown.
    HomeGrown

    Day 3: One more taste before heading home

    Breakfast: HomeGrown

    Start your final day with a fresh, locally inspired breakfast at HomeGrown. From avocado toast and breakfast bowls to lemon poppyseed pancakes and farm-fresh egg dishes, every meal is made from scratch with locally sourced ingredients whenever possible. With east, west and downtown locations, it's an easy stop no matter where your Wichita adventure takes you.

    Lunch: Station 8 BBQ

    Housed inside a beautifully restored historic fire station, Station 8 BBQ serves slow-smoked Kansas favorites like brisket, ribs, pulled pork and burnt ends alongside classic sides like mac and cheese and baked beans. Open Wednesday through Saturday only, this local favorite often draws lines out the door, so plan to arrive early before they sell out.

    Or try: Prost for authentic German favorites like schnitzel, bratwurst and giant Bavarian pretzels paired with an extensive selection of German and local beers. The lively biergarten atmosphere makes it a fun final stop before heading home.

    One weekend is just the beginning. Discover even more local favorites on our restaurants page, explore can't-miss dishes including iconic eats, pizza, burgers and more to start planning your trip to Wichita. 

    Wichita Highlights